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Protein

Recombinant Agrobacterium fabrum Single-strand DNA-binding protein (virE2)

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DESCRIPCIÓN

Supplier:CusaBio
Reference:CSB-YP357288AYS
Name:Recombinant Agrobacterium fabrum Single-strand DNA-binding protein (virE2)
Category:Protein
Subcategory:Recombinant Protein
Research Area:Others
Aditional Names:63.5KDA virulence protein
price :Consultar
format :Liquid or Lyophilized powder
reactivity :Other
Storage conditions :The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 months
note :Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
buffer :If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
purity :Greater than 90% as determined by SDS-PAGE.
endotoxin :Not test.
tag :N-terminal 6xHis-tagged
Gene name :virE2
Molecular weight :65.3 kDa
Uniprot number :P08062


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