Product - Abyntek Biopharma

Protein

Recombinant Agrobacterium fabrum T-DNA border endonuclease virD2 (virD2)

DESCRIPCIÓN

Supplier:	CusaBio
Reference:	CSB-EP324724AYSb1
Name:	Recombinant Agrobacterium fabrum T-DNA border endonuclease virD2 (virD2)
Category:	Protein
Subcategory:	Recombinant Protein
Research Area:	Others
price :	Consultar
format :	Liquid or Lyophilized powder
reactivity :	Other
Storage conditions :	The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 months
note :	Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
buffer :	If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
purity :	Greater than 85% as determined by SDS-PAGE.
endotoxin :	Not test.
tag :	N-terminal 10xHis-tagged and C-terminal Myc-tagged
Gene name :	virD2
Molecular weight :	57.0 kDa
Uniprot number :	P18592